Weekly Features
Weekly Features June 29- July 1st, 2026
The bar will be open on July 4th; the restaurant will be closed.
Pastrami Reuben
$16
on rye bread with Russian dressing and sauerkraut with your choice of side
Italian Sub
$17
with capicola, salami, pepperoni, and provolone with your choice of side
Cold Salad of the Week: Tuna Macaroni
Salad of the Week
Crispy Chicken BLT Salad
$17
Entrees
served with your choice of soup or salad & bread
Blue Cheese, Horseradish, and Panko-encrusted Haddock
$26
with rice and asparagus
Shrimp and Broccoli Alfredo
$30
over fettuccine
Hales Mills Prime Rib
Friday and Saturday nights
Soups
Seafood Bisque
Chicken Kale and Ale
Please feel free to call with your orders any time after 1:00 pm
Hales Mills PGA Junior Golf Camps
JULY/AUGUST
JULY/AUGUST
Prime Rib
FRIDAYS & SATURDAYS
FRIDAYS & SATURDAYS
Golf
Sunrise to Sunset (weather permitting)
Daily: 11:30AM-8:00PM
Sunday: Bar Only 1PM-3PM
